Uzbekistan’s best chef will be awarded as part of the 3rd National Hospitality Award. This year, the competition jury added such a nomination. It will allow to identify the best chefs, whose talent creates the image of gastronomic tourism in the country.

On September 15, applications for the 3rd National Hospitality Award began.

The international rating agency TrustYou and a jury consisting of industry experts and recognized specialists will assess the applicants. They will determine the winners in 28 categories.

To apply for the competition, you need a certificate for providing hotel services issued by the State Unitary Enterprise “Center for Certification of Tourist Services”. Hotels, motels, hostels, and other hotel-type organizations can participate in the competition.

The “Supplier of the Year” nomination will include companies that supply goods or services for the HoReCa sector – a segment of the service industry and a distribution channel for goods with direct consumption of goods at the point of sale. 

The National Hospitality Award of Uzbekistan is the leading award for the local hotel industry. The competition aims to improve the quality of services in hospitality and the country’s tourist attractiveness. The award brought together owners and top management of chain and individual hotels, CEOs of international chains, hotel operators, experts, public and specialized organizations in hospitality.

Roman Bondarchuk, UzA